Program Overview

The Tribal Voluntary Bison Inspection Fee Coverage Program is a groundbreaking initiative launched by the Flower Hill Institute to support Native American-owned meat processing facilities. This unique program aims to provide financial assistance by covering USDA voluntary bison inspection fees, ensuring that tribal meat processors can thrive while promoting traditional practices and food sovereignty.

Objective

The objective of this program is to implement a reimbursement process for voluntary bison inspection fees, in accordance with Sec. 765 of the Consolidated Appropriations Act of 2024 (Public Law 118-42). This program will cover voluntary meat inspection fees associated with the slaughtering or processing of bison and buffalo, providing vital financial assistance to eligible businesses. The Tribal Voluntary Bison Inspection Fee Coverage Program is more than just financial assistance – it is a commitment to the economic empowerment of Native communities. By alleviating the costs associated with bison meat inspection, the program supports the preservation of traditional practices, promotes food sovereignty, and encourages sustainable business operations on tribal lands.

Eligibility Criteria

The program is open to:

• Native American-owned establishments

• Businesses operating on tribal lands involved in the slaughtering or processing of USDA inspected bison and buffalo

To apply for this program please contact hmoore@flowerhill.institute to receive an application.

This initiative sets a precedent for future tribal processors to access essential financial resources, ultimately contributing to a resilient and self-sustaining food system within Native American communities. The Tribal Voluntary Bison Inspection Fee Coverage Program is part of our ongoing effort to support economic growth and sustainability in tribal communities, while promoting traditional practices and food sovereignty.