Pine Ridge Indian Reservation, South Dakota– USDA MPPTA Client Story

Food sovereignty is gaining traction on South Dakota's vast Pine Ridge Indian Reservation. Nick Hernandez (Lakota) of Makoce Agriculture Development, Inc., has a passion for helping his community develop control over their food systems through initiatives like the Regenerative Poultry Producers Project.

Valentine, Nebraska – USDA MPPTA Client Story

In the heart of rural Nebraska, far from the bustling urban food scenes, Chelsea Luthy-Stoeger has embarked on a remarkable journey, leading to the creation of a unique and innovative meat protein bar. As a busy mom with three little girls, she understood the challenges of sourcing healthy, convenient food, especially when constantly on the move. Inspired to bridge this gap in the market, Chelsea decided to take matters into her own hands, conducting experiments in her home kitchen to develop a product that could offer a healthier and more accessible food option.